Stokes Hill Wharf · Darwin Harbour
Steak & seafood,
on the water's edge.
Chargrilled scotch fillet, wild-caught NT barramundi, Moreton Bay bugs and tower platters — served on the historic Stokes Hill Wharf as the sun goes down over the harbour.
Mudcrab season · April – September
NT mudcrab, Singaporean chilli style.
Local mudcrab in a rich chilli sauce with steamed rice. Minimum 1kg crab — market price, ask the team on the night.
The setting
Dinner on the historic wharf.
Crustaceans sits on Stokes Hill Wharf, jutting into Darwin Harbour. Book an outside table, watch the sun drop behind the water, and linger long after the plates are cleared.
- Outside dining area on the wharf
- Wheelchair accessible
- Vegetarian options & children's menu
- Gift cards available
Word on the wharf
What diners say.
"It's a must do on every trip to Darwin. Great Barra and good pricing in a setting that's pretty cool."
"The best oysters I had in Darwin!!!"
"Stayed for the fish and the view… Love supporting a smaller business in amongst all of these big establishments."
Find us
On the wharf, from 5:30pm.
Address
45 Stokes Hill Wharf,
Stokes Hill Rd,
Darwin City NT 0800
Hours
Tue – Sun · 5:30pm till late
Closed Mondays
Kitchen closes 8:30pm
Book / enquire
Phone & email for enquiries only · 10% surcharge Sundays, 15% public holidays · Prices may change without notice.